A cosy farm-to-table restaurant where every bite is a conscious stride towards sustainable eating, inviting foodies to savour guilt-free delicacies.
Vegetarian options:
- Italiano salad
- Bowl: Farmhouse millet with tofu
- Bowl: Rad thai with tofu
- Low carb: Keto burrito with tofu
- Low carb: Pali caesar salad with tofu
Non-vegetarian options:
- Sandwich: Chicken avocado sandwich
- Wrap: Chicken Souvlaki Wrap
- Bowl: Donburi bowl with fish
- Bowl: Rad thai bowl with chicken
- Field plate: grilled chicken OR grilled fish with keto caulirice and proso millet tabbouleh
- Salad: Sabbich salad with chicken
